By Jerome Mwanda
IDN-InDepth NewsReport
NAIROBI (IDN) – Some 19 million people in West Africa’s Sahel region are living with the threat of hunger and malnutrition, though the potential to increase agricultural production in Africa is enormous. Poor people in the slums of Nairobi pay more for their maize, rice, and other staple food than wealthy people pay for the same products in local supermarkets.
Such asymmetries are surmountable – if only African leaders would agree to improve inter-regional trade so that food can move more freely between countries and from fertile areas to those where communities are suffering food shortages, says the World Bank in a new report.