NEW YORK (IDN) – The United Nations Food and Agriculture Organization (FAO) and the International Atomic Energy Agency (IAEA) are exploring nuclear applications to combat food fraud and contamination, which cause huge losses and pose a serious public health threat.
Traditional, professional laboratories can easily detect different types of fraud and contamination in food relatively quickly but such capacity is often limited in many countries and by their nature not very portable. The FAO-IAEA initiative is trying to fill this gap.
“The goal is to make available low-cost devices and methods for food authorities to use directly in the streets and markets, particularly in developing countries,” said Simon Kelly, a Food Safety Specialist at the Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, who leads the project.